Notable: Certified organic, certified sustainable, vegan friendly, no sulphur or ascorbic acid were used in the vineyard as per organic winemaking practices.
Grapes: Sauvignon Blanc
Taste: Rounded and textured, with pineapple, tropical fruit and a sweet basil edge followed by ripe peach on the back palate. A chalky minerality and complexity complements the fruit.
Winery: "Here in New Zealand land is precious; the economy largely depends on agriculture. As grape growers and wine farmers, we are custodians of this land. We must take care of it, restore soil balance and fertility without commercial fertilisers and chemical protection. We have learnt that the rhythm of the land is immoveable, that we need to submit to it and respect it to get the best from it." -Erica of Loveblock